Celebrate the new year with a delicious, thoughtfully-crafted special dinner menu brought to you by Chef Warren Chow and the team at Wildlight Kitchen + Bar.
Enjoy a delectable five-course menu at one of two New Years Eve seatings. Join us for an early dinner before heading out, or ring in the new year with us by reserving a time during the second seating.
Event Details
December 31, 2023
Two Seatings:
Seating One: 4:30 – 5:30 p.m.
Seating Two: 7:30 – 9:00 p.m.
Menu
The full dinner menu can be found below. Wine and cocktail pairings are available throughout the evening. A corkage fee of $50 will apply to any wines brought to the restaurant.
Wildlight Kitchen + Bar New Year’s Eve Dinner Menu
December 31, 2023
1st Course
Hiro Wagyu Carpaccio
Shio koji aioli, maitake tempura, pickled chanterelles, shiso
2nd Course
Roasted Parsnip & Truffle Velouté
Seared Hokkaido scallop, sunchoke chips, shaved perigord truffle
3rd Course
Broiled Steelhead Trout
Brown butter gremolata, preserved lemon & leek soubise
4th Course
Dry-aged Duck Breast
Pommes dauphine, beetroot chutney, mustard seed, seared foie gras, gooseberry
5th Course
Vanilla & Haskap Mousse
Honey biscuit, cotton candy
Add Caviar Amuse Bouche – $55/person
Northern Divine Caviar
BC uni, bluefin toro, fried nori rosette, dashi custard
Due to the nature of this event, we must politely decline substitutions or modifications. Regretfully, dietary restrictions cannot be accommodated.
Tickets
Tickets are $156/person + tax and gratuity. Tickets may be purchased by calling the restaurant at 604-915-0722. Payment will be due at the time of reservation.
