
UBC FARMS HARVEST GREENS
WILDLIGHT PESCATARIAN CHARCUTERIE BOARD
KALE CAESAR SALAD
TUNA TARTAR
Small Plates
VG Vegan VE Vegetarian GF Gluten Free
BC DUCK
CELERIAC AGNOLOTTI
STEAK FRITES
SEARED HOKKAIDO SCALLOPS
Large Plates
VG Vegan VE Vegetarian GF Gluten Free
Sides
Warm OlivesVG 9
House-smoked, warm mixed olives
Truffle & Pecorino FriesVE 8
Triple-cooked kennebecs, truffle oil, pecorino, smoked onion mayo
Tempura Oyster MushroomsVEVG 12
Plant-based togarashi mayo
Blistered Shishito PeppersVE 12
Shiso furikake, smoked onion mayo
COCONUT CANNOLI
CARAMELIZED HONEY CHEESECAKE
TRIPLE CHOCOLATE MOUSSE
Dessert
GF Gluten Free
Drinks
Taps
16 oz
Twin Sails “Dat Juice” Citra Pale Ale
9
Studio Daisy Chain Saison
9
Four Winds Juxtapose IPA
9
Powell Street Lager
8
Seasonal Cider
MP
Season Rotating Beer
MP
CONFIT SAZERAC
S’MORE ME MORE
CHEF’S CHOICE
KAZUKI SOUR
Signature Cocktails
Wine List
by the glass
Please visit us for our full and updated wine list.
Sparkling
Steller’s Jay Songbird Brut
12/65
Bella “PB&C” Pinot Blanc / Chardonnay Brut
18/80
White
Tantalus Riesling
15/75
Kelowna
TerraVista ‘Fandango’, Albariño / Verdejo
12/59
Naramata Bench
Skaha unoaked Chardonnay
12/60
Okanagan Falls
Clos du Soleil ‘Capella’ Sauvignon Blanc / Semillon
16/79
Similkameen Valley
Le Vieux Pin ‘Ava’ Roussanne / Viognier
17/84
Oliver
Meyer Family McLean Creek Chardonnay
21/90
Okanagan Falls
Rose
Desert Hills Rose
14.5/66
Black Sage Bench
Orange
Thorn & Burrow Gewürztraminer
16/70
Naramata Bench
Red
Averil Creek Pinot Noir
15/75
Cowichan Valley
Daydreamer Marcus Ansems Shiraz
19/95
Naramata Bench
Clos du Soleil ‘Celestiale’ Merlot, Cabernet Sauvignon
15/75
Similkameen Valley
Phantom Creek Cabernet Sauvignon
23/105
Black Sage Bench
La Stella Fortissimo Merlot / Sangiovese
17.5/87
Black Sage Bench
Wine List
by the bottle
Sparkling
Blue Mountain Reserve Brut RD 2013
105
Okanagan Falls
Bella ‘PB&C’ Pinot Blanc / Chardonnay Brut
80
Naramata
Stellar’s Jay Songbird Brut
65
White
Bartier Bros. ‘Project B’ Sauvignon Blanc
60
Oliver
Mt Boucherie ‘Elder Vicar’, Muscat / Riesling / Gew / Pinot gris
54
West Kelowna
Spearhead white Pinot Noir
72
Kelowna
Checkmate ‘Fool’s Mate’ Chardonnay 2018
185
Black Sage/Golden Mile
Martin’s Lane Simes Vineyard Riesling
95
Kelowna | 2021
Checkmate ‘Fool’s Mate’ (1.5L) Chardonnay
405
Black Sage Bench, Golden Mile | 2013
Checkmate ‘Attack’ Chardonnay
225
Black Sage Bench, Osoyoos East | 2018
Red
Kutatas Pinot Noir
95
Salt Spring Island
Blue Mountain Gamay Noir
72
Okanagan Falls
Synchromesh ‘Tertre Rouge’, Merlot / Cabernet Franc
70
Naramata Bench
Meyer Family Mclean Creek Pinot Noir
105
Okanagan Falls
Serendipity Reserve ‘Serenta’ 2013, Merlot / Cab Sauv / Cab Franc
130
Naramata
Serendipity Merlot 2013
130
Naramata
Mission Hill ‘Oculus’, Merlot / Cab Sauv / Cab Franc
370
West Kelowna
Sage Hills Syrah
90
Oliver | 2018
Mission Hill ‘Quatrain’ (1.5L) Merlot, Cab Franc, Cab Sauv
375
Osoyoos, Black Sage Bench
Mission Hill ‘Compendium’ (1.5L) Cab Sauv, Merlot, Cab Franc
375
Osoyoos, Oliver
Martin’s Lane Naramata Ranch Pinot Noir
175
Naramata Bench | 2017
THE WILDLIGHT BURGER
OYSTER MOTOYAKI
WILDLIGHT CHICKEN WINGS
Happy Hour (3PM-6PM)
VG Vegan VE Vegetarian GF Gluten Free
Plates
Sides
Warm OlivesVG 9
House-smoked, warm mixed olives
Truffle & Pecorino FriesVE 8
Triple-cooked kennebecs, truffle oil, pecorino, smoked onion mayo
Tempura Oyster MushroomsVEVG 12
Plant-based togarashi mayo
Blistered Shishito PeppersVE 12
Shiso furikake, smoked onion mayo
Drinks
Powell Street Lager 5
Vodka Hi-Balls 5
Gin Hi-Balls 5
Happy Hour Red + White Wine 7
Brunch
Brunch Available Saturdays and Sundays
VG Vegan VE Vegetarian GF Gluten Free
Brunch Cocktails
Mimosa
12
Sparkling wine, choice of grapefruit or orange juice
Mimosas All Around!
65
Bottle of Steller’s Jay sparkling wine, served with grapefruit and orange juices
Sides
Two eggs, any style 5
Two strips of double-smoked bacon 6
Apple farmer’s sausage 8
Hash browns 6
Side of fruit 10
Toast with jam 6
Cheddar biscuit 4